Inflation in Hong Kong

百物騰貴,市民出外食飯感受最深。餐飲業界指,受匯率等因素影響,食材來貨價在過去大半年瘋狂漲價,海味升五成至一倍多,雞蛋和生粉在過去半年更升兩成半至三倍。各類食肆表明,明年勢必大幅加價,上至婚宴酒席,下至早餐麵包,至少加價百分之五;

CPI from Hong Kong Government currently stating 2-3% ? Something goes terribly wrong with the calculation of the CPI value from the HK Government.